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There’s a reason that Taste of the Wild shows up on so many of our best-of lists in the “best on a budget” spot. All recipes are focused on packing in as much protein as possible and while there are more plant-based proteins it’s part of keeping the price affordable. The two wet food options also do a great job of staying species-appropriate, again, especially at the price point. While sunflower oil is plant-based, it’s still a good source of healthy fats. However, a feline study did show that it can’t be considered a true substitute to fish oil in terms of providing fatty acids. 1970 the brother-in-law duo of Gary Schell and Richard Kampeter started what was then called Meta Food and Grain.

Like many pet food companies, they started with the goal of creating dog food and eventually expanded to cat food. However, the food is a little rich in carbohydrates, and at least one of their ranges includes canola oil, which is a controversial ingredient. Although there haven’t been any in the past few years, Diamond, Taste of the Wild’s parent company, has experienced several product recalls over the years. These are both considered to have lower biological value than meat protein.

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They do increase the protein count for the food, but the protein is not considered as beneficial because it contains fewer other nutrients. As with all Taste of the Wild recipes, Rocky Mountain is a grain-free formula and it does not contain any artificial ingredients. Pea Protein – Pea protein is found in some Taste of the Wild recipes. It has a lower biological value than meat-based protein but increases the protein ratio for the food. Their ingredients sometimes come from global suppliers, and the suppliers are carefully vetted to ensure the highest quality products go into each of their pet foods.

Overall, the majority of reviews are positive and most cat owners are happy with the high-protein content . The negative reviews are primarily focused around cats that just didn’t want the food but there does seem to be a trend over the last year of suspicions that the recipe has changed but I couldn’t’ find any support for that claim. It’s animal-based, which means it’s also species-appropriate and provides a great source of omega-3 and omega-6 fatty acids. As I’ve already mentioned, there’s a good deal of difference between the wet and dry varieties of Taste of the Wild recipes. So let’s get a closer look at what’s inside each recipe by reviewing three of the most popular products starting with their Angus beef recipe from their PREY line of dry kibble. Taste of the Wild has a reputation for being one of the more affordable cat foods on the market while keeping ingredient quality good but not great.

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Limited ingredients diets are designed to help cats with sensitive stomachs by limiting the variety of ingredients and sometimes adding a novel protein source. This dry kibble-only recipe features beef and lentils as the only protein sources and is definitely one of the more affordable limited ingredient diets on the market . Simply having an animal-based protein as the first ingredient puts them far ahead of many lower-quality cat foods on the market but Taste of the Wild makes up a lot of ground with their wet food line. Trout and ocean fish meal appear to be the primary protein sources in this dry cat food. That means a cat food that scores high in terms of species-appropriateness is one that features animal proteins as prominent ingredients. Taste of the Wild does an okay job of this by featuring animal-sourced proteins as the first ingredients in all of their diets but in most cases, but their dry foods can be a little lacking.

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The unique combination of roasted venison and smoke-flavored salmon provide your cat with the proper protein, vital to a lean and healthy body. And we pair that protein blend with legumes, vegetables, fruits and carefully selected ingredients to provide balanced nutrition and a taste cats crave. Some of the dry and wet cat foods in the Taste of the Wild’s range have higher than necessary carbs. Wild cats would have eaten prey containing minimal carbohydrates. The domestic cat still has a low carbohydrate requirement and it is believed that a diet that is too high in carbs could be detrimental to your cat’s health.

Kitten owners, especially, can benefit from giving their pets something easier to chew, digest, and keep down. Regardless of whether you feed your cat dry or wet food, you need a bowl that is sure to keep the mess contained—you can do just that with the Hepper Nom Nom Bowl. The result is a cat food of complete protein, amino acids, antioxidants, vitamins, and minerals your cat needs to live a long, healthy, and active life.

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At 32% protein, this formula has a slightly lower ratio than that of the Rocky Mountain range but still has a high level of carbs, making up 41% of the dry ingredients. Canola Oil – Canola oil is an oil that is found in some cat foods, and is present in the trout and smoked salmon Wild Canyon River Feline Recipe Taste of the Wild cat food. This ingredient is used as a fat source and is considered better quality than other plant fats. However, canola oil is usually produced from genetically modified rapeseed oil.

Through their Prey range, they also offer limited-ingredient food, which is suited to cats with sensitive stomachs and that are intolerant to certain foods. As well as dry foods, Taste of the Wild offers canned wet food. The canned food uses many of the same ingredients as the dry food but is better suited to cats that can’t stomach all dry ingredients. That said and everything I’ve read…this new food diet may have something to do w/ their urinary issues and may possibly be leading to liver / kidney issues. All Taste of the Wild cat foods are grain-free and feature meat as the first ingredient. In addition to the standard variety of vitamins, minerals, and amino acids, they’re supplemented with proprietary Viables® probiotics.